Welcome to Mikrobiokosmos
Read MoreMikrobiokosmos
The Microbial environment is part of the National wealth and resources of every country.
Therefore, it is evident that its protection, exploration and exploitation would be of great benefit for every national economy.
MikroBioKosmos is the Hellenic National Initiative for the exploration and commercial exploitation of the microbial national resources.
Environment
Microbial Environmental management and protection from oil pollution, polycyclic aromatic carbohydrates, phenols, chlorophenols, etc. Microbial management and protection from olive mill waste Study of extremophile microbial communities (e.g. volcanoes, hot springs, etc.) Study of microbial
Technology
“Τεχνολογίες μελέτης μικροβιακών κοινοτήτων Τεχνολογίες ανίχνευσης, απομόνωσης και χαρακτηρισμού μικροοργανισμών Τεχνολογίες ανάλυσης γονιδιωμάτων και ... ”
Civilization
Study of microbial communities for the protection and conservation of ancient, Byzantine and contemporary monuments and art collections.
Agriculture
Ice nucleation bacteria from a variety of poaceous and arboraceous plant cultures Study of microbial communities of important plants such as olive and grape trees as well as of natural vegetation Phytopathogenic bacteria with emphasis inthe phytopathogenesis and agrobiotechnology Biodiversity o...

History of MikroBioKosmos
In December 2007 the Ηellenic Scientific Society MikroBioKosmos (MBK) was founded in Athens, Greece, by a group of researchers led by Dr Nikos Kyrpides, Prof. Kostas Bourtzis and the late Prof. Kostas Drainas. Ever since, the Society has grown larger and is now affiliated to several Ιnternational Μicrobiological Societies, e.g. FEMS, ASM and IUMS. Major aims of MikroBioKosmos are to: a) promote research in Microbial Ecology, Applied and Environmental Microbiology, Μοlecular Microbiology, Microbial Genomics and Systems Biology, Microbial Physiology, Biotechnology and Bioinformatics, particularly of microorganisms other than human pathogens; b) facilitate the transfer of knowledge among its members and potentiate research networking; c) promote biotechnological breakthroughs and the development of innovative products of interest; and, last but not least, d) stimulate State and public awareness regarding national microbial resources, ensure their protection and conservation, and supervise their exploitation.

Contact
– For membership information, please contact Prof Danae Venieri (Secretary, info@mikrobiokosmos.org)
– For membership fees, please contact Prof Savvas Genitsaris (Treasurer, treasurer@mikrobiokosmos.org)
Blog / News
Twitter Feed
Postdoc positions at IEG, University of Oklahoma
Read MoreRT @jgberrin: New post-doc opportunity in the group to work on #LPMO @INRAE_France in Marseille @BBF_lab https://t.…
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@BioICEP_H2020 Congratulations @vtopakas!
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Read MoreIt has been an amazing group of young researchers that attended the #mbkss2022! We hope that you enjoyed it! Many thanks to all our invited speakers for their excellent presentations! Special thanks to @kkormas @a_mezit who made this happen! @sotos111111 thank you too! https://t.co/RfQZmX3Ozc
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Lunch time at Paou monastery @uth_gr #mbkss2022 #mikrobiokosmos https://t.co/5kAKcbrbnc
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Last but not least speaker in #mbkss2022 Prof. Kostas Koutsoumanis #AuTh talking about the risk based food safety management! #EFSA #riskassessment @EFSA @FEMS @Micro_MDPI https://t.co/vQiwbNZtMT
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Next speaker for today in #mbkss2022 Prof. Kostas Konstantinidis from Georgia Tech USA talking on microbial species concept & bioinformatics! @BES_Microbial @KCMicrobiome @MicrobiomDigest @TwistedMicro @MicroEco_news @ISME_microbes @ESAMicrobe @joyfulmicrobe @JISEM_SEM @FEMSmicro https://t.co/TM6lBZfn8W
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Last day of #mbkss2022 started with Prof. Andreas Karatzas presenting on beneficial microbes and gut-brain axis! @BES_Microbial @KCMicrobiome @MicrobiomDigest @TwistedMicro @MicroEco_news @ISME_microbes @ESAMicrobe @joyfulmicrobe @JISEM_SEM @FEMSmicro @ASMicrobiology @SfAMtweets https://t.co/dCawH9BGdQ
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3rd day of #mbkss2022 with lectures by @FotiniKokou on gut fish microbiota and Dr. Aspasia Nisiotou on grape and wine microbial communities @BES_Microbial @KCMicrobiome @MicrobiomDigest @TwistedMicro @MicroEco_news @ISME_microbes @ESAMicrobe @JISEM_SEM @FEMSmicro @ASMicrobiology https://t.co/d3j6XoX2xG
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RT @elisakorenblum: @mikrobiokosmos @BES_Microbial @KCMicrobiome @ISME_microbes @ESAMicrobe @FEMSmicro @AcademicChatter @IntMicroDay Great…
Read MoreAt #mbkss2022 when our daily tasks are completed we go to the beach. We do not want you to be jealous, so we do not show here any pics from #paltsi beach. @elisakorenblum @allo_bg95 #pilio #Greece
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